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For beers and spirits - please call - but ordering coming soon! | Mac's is proud to bring you a wide variety of imported and domestic wines. For Information click on the list, and view the descriptions of the grapes and of many of our most popular brands | | | Assorted Reds - Include Meritage, Barbera, Bardelino, Beaujolais, Bordeaux & French Reds, Montepulciano, Sangria, Rhones, | | Augey Red Bordeaux – 65% merlot, 25% cabernet Sauvignon & 10% Cabernet Franc. | | Chateau Pierre Bise Rose | | Louis Bernard Chateauneuf-du-Pape – Rhone – This is a wonderful tower of ripe fruit and spice with blackberry and black cherry aromas missing with nutmeg and black pepper on the nose and palate. This is a truly outstanding wine with enough firm tannins to guarantee long term improvement in the cellar | | Louis Bernard Cotes Du Rhone – Full bodied seductive red with a mineral tightness on the mid palate. A “Black Lab” wine – big dark and friendly. Inky dark with loads of ripe fruit and enough spice to make it interesting. I is an easy drinker. | Louis Bernard Cotes Du Rhone Villages – Rhone Delicious stylish young red. Dark colored and medium bodied, its tannins are sweet and there is a pure fruit on the finish. Clean pure fruit, with mineral, spice, mocha and coffee notes. | | Goats Do Roam – Round and Ripe A blend of Pinotage, Shiraz,. Cinault, Grenach and other grapes. Plum and berry flavors and sweet smoke on the finish. Excellent Tuesday night red wine. Straight forward and engaging. | | Chateau LaFite Rothschild | Paul Jaboulet Parallele 45 – Rhone – Inky deep with fruit and a cinnamon note, this rich wine marries deep raspberry and cherry fruit with meaty Syrah notes and plenty of oak. This is one very “user friendly” Rhone wine. | | Coppala Diamond Claret - Deep ruby in color this classically Bordeaux styled blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbac has loads of long legs. The nose is big and forward with aromas of plums, currants, and earth - then slowly evolves to black cherry. Medium to full bodied with good fruit concentration. It delivers tart black fruit flavors with a hint of spice. Plenty of length. A beautiful wine to decadently match with a slab of prime rib. | |
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| Barbera- at Mac's
Most successful in Italy's Piedmont region. High acidity, deep ruby color and full body, with low tannins & berrylike flavors.
| Barbaresco- at Mac's
A red wine from the Piedmont Region of Italy, made from Nebbiolo grapes it is lighter than Barolo .
| Bardolino- at Mac's
A light red wine from the Veneto Region of Italy. Blended from several grapes the wine garnet in color, dry and slightly bitter, sometimes lightly sparkling.
| Beaujolais- at Mac's
Typically light, fresh, fruity red wines from and area south of Burgundy, near Lyons, in eastern France. Areas: Beaujolais-Blanc, Beaujolais-Villages, Brouilly, Chénas, | | George Duboeuf, Beaujolais Villages - Rich purple color with long legs this wine has a class Beaujolais nose of jammy raspberry, with some hints of earth,. Medium bodied with good fruit concentration and enough acidity to swtand up to food. Rich jammy raspberry and strawberry flavors that linger on the palate. It has a pleasant be;rry finish with a hint of tartness. Enjoy with sausages or any backyard barbecue fare | Nebbiolo at Mac's
The great grape of Northern Italy, which excels there in Barolo and Barbaresco, strong, ageable wines.
These wines are typically and have a body.
|  Valpolicella at Mac's (Val po lee CHEL lah)This wine is a fuller red wine. Valpolicella has a velvety texture which pairs well with hard cheeses. There perfect wine for a cold winter night. These wines are typically dry and have a heavy body.
If you don't see your favorite here, ask and we'll order it. Top Of Page | Bolla - Valpolicella
A spicy flavor of cheries, berries and other dark fruits. it goes well with roast beef, lamb and most full flavored foods. This wine is also delicous slightly chilled. |  Chianti at Mac's
From a blend of grapes this fruity, light ruby-to-garnet-colored red may be called Chianti Riserva when aged three or more years. Chianti Classico-
From a designated portion of the Chianti wine district. To be labeled Chianti Classico, both vineyard and winery must be within the specified region.
If you don't see your favorite here, ask and we'll order it. Top Of Page | | | Celsus | | EccoDomani Chianti - | | Franzia Box Chianti | | Gionelli Chianti Wicker | | Inglenook Chianti | | Livingston Cellars Chianti | | Luccio Chianti – To Italians wine is good. In the heartland of the Chianti region, Luccio wines are the staple of the Italian good life. | | Luccio Chianti Ruffino | | Luccio Chianti Rufino | Ruffino Ruffino wine - Chianti
Ruffino Chianti is ideal with roasts, steaks, hearty dishes and cheese. Best when served at room tempature. | | Ruffino Chianti Classico The grapes for this wine have grown on the same estate vineyard for 1,000 years. The Chianti is medium bodied with a lucious chocolate and cherry flavor and a rich velvety finish. | | Coppala Diamond Claret - Deep ruby in color this classically Bordeaux styled blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbac has loads of long legs. The nose is big and forward with aromas of plums, currants, and earth - then slowly evolves to black cherry. Medium to full bodied with good fruit concentration. It delivers tart black fruit flavors with a hint of spice. Plenty of length. A beautiful wine to decadently match with a slab of prime rib. |
|  Gamay at Mac's
Beaujolais makes its famous, fruity reds exclusively from one of the many Gamays available, the Gamay Noir à Jus Blanc. Low in alcohol and relatively high in acidity, the wines are meant to be drunk soon after bottling; the ultimate example of this is Beaujolais Nouveau, whipped onto shelves everywhere almost overnight. It is also grown in the Loire, but makes no remarkable wines. The Swiss grow it widely, for blending with Pinot Noir.
If you don't see your favorite here, ask and we'll order it. Top Of Page
| | Beringer Gamay Beaujolais 10.99 750 | | Glen Ellen Gamay Beau 1.5 08.99 1.5 | | Vendange Gamay Beaujolais 04.99 1.5 |
| Lambruscos at Macs
A fizzy, usually red, dry to sweet wine from northern Italy, made from the grape of the same name. | | Gionelli Lambrusco 1.5 6.69 | | Gionelli Lambrusco 750 4.79 | Ca’ De’ Medici Lambrusco – A tasty sparkly wine that tastes almost like apple cider about to become hard cider. | | Lambrusco 750 7.49 | | Riunite Lambrusco 1.5 = 8.99 750= 5.99 Naturally effervescent or "frizzante" meaning slightly sparkling or fizzy. Semi sweet, light bodied, soft light and fruity |
| Malbecs At Macs-
One of the traditional "Bordeaux varietals", Malbec has characteristics that fall somewhere between Cabernet Sauvignon and Merlot. A midseason ripener, it can bring very deep color, ample tannin, and particular characteristic notes of plum and aniseplum-like flavor adding complexity to claret blends.
If you don't see your favorite here, ask and we'll order it. Top Of Page | | Concha Y Toro Malbec 7.49 750 | | LaJoya Reserve Malbec 9.99 750 | | Santa Julia Malbec 11.49 750 |
|  Merlots at Mac's
Merlot red wines are deep in color, full body, high alcohol, and low in tannins are characteristics of wines made from the merlot grape varietal. The aromas and flavors can be plummy or sometimes chocolaty. These wines are typically dry and have a medium body.If you don't see your favorite here, ask and we'll order it.
| | | Columbia Crest Merlot/Cabernet | | Luna Di Luna Merlot Cabernet | | Inglenook Merlot/Zinfandel |
| Almaden Merlot 1.5 | | Almaden Merlot Box | | Augey Merlot – 100% Merlot – a delicate bouquet of wild cherry with slightly spicy nuances | | Banrock Station Merlot | Beaulieu Vineyard Beaulieu (BV) Coastal - Merlot
Delicious black cherry, raspberry & spice notes. This Merlot will compliment a variety of foods such as pasta with marinara sauce, pork, veal & beef. Vinted and bottled in Rutherford, California. | Beaulieu Vineyards Beaulieu (BV) - Merlot
Blended with a small amount of Cabernet, this Merlot has a bouquet of berry & oak, with complex flavors of rich berry & spice, light tannins and a long finish. Matches well with a wide variety of foods, from beef & lamb to well-spiced sword fish steaks. Vinted & bottled in Rutherford, California. | | Bella Serra Merlot 1.5 | | Benzinger Merlot | | Black Swan Merlot 1.5 | | Black Swan Merlot 750 | | Blackstone Merlot – Rich fruit surrounded by subtle oak flavors and firm tannins. This will age well | | Bogle Merlot – A Wall Street Journal choice as a Best Value Good to Very Good. It has a bright dark cherry color, a lightly spicy nose and lots of black cherry tinged fruit. This is no cocktail party wine – it is a serious food wine. | | Bolla Merlot | Camelot Vineyards Camelot - Merlot
A tapestry of flavors showcasing lush, ripe fruit underscored by subtle complexities. Camelot Merlot pairs well with spicy red sauced pastas, roasted lamb or grilled steaks. Bottled in Santa Rosa, California. | | Cavitt Merlot | Chateau St.Michelle Vineyard Chateau St.Michelle - Merlot
Juicy raspberry flavors are accented a toastiness from aging in small French & American oak barrels for a minimum of 16 months. Vinted & bottled in Paterson, Washington. | Clos Du Bois Vineyard Clos Du Bois - Merlot
This wine is soft, ripe, jammy fruit flavors balanced with toasty oak for complexity. This is a soft, smooth wine to be enjoyed with a variety of food styles. Bottled in Geyersville, California. | | Columbia-Crest Vineyard Columbia-Crest - Merlot Extensive aging in small oak barrels enhances this silky, full-bodied wine. Smooth with full berry and vanilla flavors | | Concha y toro Casillero del Diablo - Merlot Low tannin with aromas of plums and chocolate. | Coppola Merlot – A Wall Street Journal best Merlot under $20. BIG BIG Merlot. A deeply fruity cigar box nose leads to a full-bodied palate filled with dark cassis and blackberry fruit. Supported by soft, but well structured tannins. A wine with serious UMPH | | Corbett Canyon Merlot | | Dan Zante Merlot - Mondavi/Frescobaldi - A big rich wine brimming with fruit flavor. Berry and spice with a smooth finish | | Duckhorn Merlot | | EccoDomani Merlot - Ecco Domani means "here's to tomorrow" - But drink this semi dry medium bodied wine today. It has a spicy character and a smooth finish | Fetzer Vineyards Fetzer-Barrel Select - Merlot
Ripe blueberry fruit with hints of mint are accentuated by barrel aging in French & American oak for 12 months to add complexity and flavor. Merlot is an excellent accompaniment to peppered or herbed roast, hearty stews & tomato-based pastas. Bottled in Hopland, California. | | Fetzer Five Rivers Merlot | | Firestone Merlot | | Fortant do France Merlot | | Foxhorn Merlot | | Franzia Box Merlot | Gallo of Sonoma Vineyard Gallo of Sonoma - Merlot
Carefully aged in French & American oak barrels to yield a wine with rich flavors of blackberry & raspberry with a spicy vanilla accent. | | Gallo Twin Valley Merlot | | Geyser Peak Merlot | | Gionelli Merlot – First Italian wine to introduce hassle-free screw caps, a better seal means better tasting, fresher wine from the first glass to the last. | | Glass Mountain Merlot | | Glen Ellen Merlot | | | Gossamer Bay Merlot | | Hanwood Estate Merlot | | Heritage Road Merlot | | Hogue Merlot - A very pretty merlot with polished texture and berry, spice and gentle herb flavors. Finishes with harmony and elegance. This is a perfect wine with fowl, duck, & goose. | | Indigo Hills Merlot | | Inglenook Merlot | | Ironstone Merlot | Kendall-Jackson Vineyard Kendall-Jackson-Vintners Reserve - Merlot
Flavorful Merlot with raspberry & red current character. Aging in small French & American oak barrels further enhances the deep aromas & flavors. Bottled in Santa Rosa, California. | | La Francesca Merlot | | Chateau LaJoya Gran Reserves – Great wines come from great vineyards. Cool frostless nights and dry sundrenched days result in intense structured and consistent wines. | | La Joya - Merlot Smooth and complex. This velvety merlot caresses your palate with subtle hints of spices and black cherries with fine tannins. It is the perfect companion to pasta and meats. | | Chateau LaJoya Reserves –From the Colchaqua Valley- the most important micro-climate in the Rapel region. International Wine & Spirit Competition awarded the 2000 Merlot with the “Best Merlot Worldwide” and the 2000 Cabernet Sauvignon with a silver medal. | Lindemans Lindemans Bin 40 - Merlot
This soft merlot is rich in plum and berry flavors with hints of oak, giving it balance and a long finish. this wine and be enjoyed now and will continue to develop with proper cellaring. | | Livingston Cellars Merlot | | Marcelina Merlot | | Marilyn Merlot | | Markham Merlot | Penfolds Rawson's Retreat - Merlot
Ful flavored, with vibrant, plummy fruit and a long rich finish, this delicious wine will reward early drinking with pasta, barbecues and soft cheese. | | | Penfolds Select Merlot - Predominantly black currant with a hint of tomato leaf | | Pepperwood Merlot - dark ruby color. Medium bodied, light complexity, dry with balanced acidity, slight oak impression. Aromas of anise, cola, hay and plum. Flavours of mineral, dusty, plumminess. Short ripe finish. | | Rabbit Ridge Merlot | | | Redwood Creek Merlot | Robert Mondavi Vineyard Robert Mondavi Coastal - Merlot
This Merlot captures the lush berry, plum & spice flavors of grapes that ripen slowly along the foggy Pacific Coast. Soft oak nuances from barrel aging linger in the silky finish. Bottled in Gonzales, California. | | | Robert Mondavi Napa Merlot | | Rodney Strong Merlot | Rosemont Estate Rosemont Estate - Merlot
Famously soft and full-flavored, the characteristics of this classic grape variety are amply presented in this Diamond label Merlot. Deep, dark plum and blackberry flavors. Enjoy with red meats or pasta dishes. | | Rutherford Hill Merlot | | Santa Julia Merlot | | Santa Margherita Merlot | | Sebastiani Merlot | | Smoking Loon Merlot | | Snoqualmie Merlot – Soft and velvety with pretty cherry and leather aromas and flavors. Weaves in a touch of bay leaf on the finish. An easy drinking Merlot | | St Croix Vineyards Merlot | | Stags Leap Merlot | | Sterling Vineyard Merlot Deep ruby fcolor. Big dense jammy aromas of ripe plumbs and black cherries. Plush elegant full rip fruit flavors framed with spicy oak and subtle youthful tannins. This wine is flush with gobs of flavor | | Stimson Merlot | | Stonehedge Merlot | | Sutter Home Merlot 1.5 | | Swanson | | Talus Merlot | | Toad Hollow Merlot | M.Trinchero Vineyard M. Trinchero - Merlot
Crafted from grapes grown in California's cool coastal climates. This ine, barrel-aged Merlot features bright blackberry, plum & vanilla aromas, with smooth, fruity, toasted oak flavors. Vinted & bottled in St. Helena, California. | | Trinity oaks Merlot | | Turning Leaf Coast Res Merlot | | Turning Leaf Vineyard Turning Leaf - Merlot Ripe plum & cherry is enhanced by malolactic fermentation and a minimum of 8 months oak aging for maximum flavor & complexity. Easy to drink and appealing to a broad range of guests. A good value in merlot. Bottled in Modesto, California. | | Vendange Merlot | | Walnut Crest Merlot | | Wine Haven Merlot | | Woodbridge Merlot | | Wyndham Estates Bin 99 Merlot | | Yellow Tail Merlot |
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